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Sumac is a tangy, lemony spice often used in Mediterranean and Middle Eastern cooking. Try using it in salads instead of lemon juice or to season grilled meat and fish. It’s also delicious sprinkled over hummus.
This fattoush salad is all about sourness. The combination of lemon and sumac really packs a punch. Great with a barbecue.
Look for sumac in Middle Eastern shops or buy it from online suppliers.
