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Christmas popcorn

Christmas popcornChristmas popcorn
Prepare
less than 30 mins
Cook
less than 10 mins
Serve
Serves 2-4

Sprinkle popcorn with a little festive spice for a tempting treat that is sure to be pop-ular with family and friends.

Shopping list

Ingredients

How-to videos

Method

  1. Heat the oil for 20-30 seconds over a medium heat in a large lidded saucepan. Add the popcorn, cover with a lid and cook for a few minutes, until it has all popped, giving it a shake halfway through.

  2. Tip the popcorn into a bowl. While it is still hot, sieve over the cocoa and ginger, then sprinkle over the orange zest and drizzle on the honey. Mix well and serve.