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Bar snack recipes
A pint of beer really needs a little something on the side to keep it company. From traditional Scotch eggs to fancier options like pate or just a good bowl of chips, bring the pub home with these moreish snacks.
Scotch eggs
by The Hairy Bikers
Who doesn't love a scotch egg? Try making them at home for a tasty treat.
Starters & nibbles
Easy sausage rolls
by Lorraine Pascale
Starters & nibbles
Triple-cooked chips
by The Hairy Bikers
Side dishes
Roasted nuts
by Hattie Ellis
Light meals & snacks
Vegetarian sausage rolls
by Becca Spry
Light meals & snacks
Homemade fish finger sandwich
by The Hairy Bikers
Light meals & snacks
Pork, lentil and veg sausage rolls
by Tom Kerridge
Main course
Rosemary-roasted almonds
by Mary Berry
Starters & nibbles
Cheese and onion pasties
by Annie Rigg
Light meals & snacks
Club sandwich
Light meals & snacks
Mushroom pâté
by Roxy Pope and Ben Pook
Starters & nibbles
Mini hasselback potatoes
by Emily Angle
Starters & nibbles
Air fryer mozzarella sticks
by Rachel Phipps
Starters & nibbles
Cheesesteak sandwich with grilled onions
by Emily Angle
Light meals & snacks
Halloumi with quick sweet chilli sauce
by Nigella Lawson
Starters & nibbles
Classic garlic bread
by Philippa Davis
Side dishes
Potato croquettes
by The Hairy Bikers
Side dishes
Air fryer chicken strips
by Rachel Phipps
Main course
Easy cheese straws
by Michel Roux Jr.
Starters & nibbles
Reuben sandwich
by The Hairy Bikers
Light meals & snacks
Cornish steak pasty
by Rick Stein
Main course
Raised pork and egg pie
by Paul Hollywood
Light meals & snacks
Cheesy gravy chips
by Poppy O'Toole
Side dishes
Pigs in blankets
by James Martin
Side dishes
Chicken liver pâté
by Sophie Wright
Starters & nibbles
Chunky halloumi chips
by Nadiya Hussain
Side dishes
Game terrine
by Hugh Fearnley-Whittingstall
Starters & nibbles
Tandoori chicken skewers
by Emily Angle
Starters & nibbles
Scotch pies
by Paul Hollywood
Main course
Small pork pies with quails’ eggs
by Paul Hollywood
Light meals & snacks
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